D’CAF Origin
Taste the origin, not the caffeine
There are no flavour notes printed on this bag. Because we want you to tell us what you taste
Berries? Nuts? Something entirely different?
Your senses complete the story
D’CAF Origin - 200g
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Every coffee has a story.
Origin is ours — the starting point of what D’CAF stands for: uncompromised flavor, without relying on the caffeine.
This is the coffee we built our brand on — single-estate Arabica beans from Chikmagalur, decaffeinated using the CO₂ process that preserves all the good stuff and removes only the caffeine.
It’s clean, layered, and quietly complex — a coffee that asks questions instead of giving answers.
Best enjoyed black brewed in Aeropress, French press or pourovers.
Meet the bean
Meet the bean
Origin: Chikmagalur, India
Process: Natural
Decaffeination: Supercritical CO₂ Extraction (<0.1% caffeine by weight, Chemical-free)
Grade: A
Roast: Light-Medium
Tasting notes: There are none on the bag! See what the community tasted
Acidity: Balanced
Varietal: Arabica, Sln. 795
Altitude: 1000-1100m
Watch Brewing Video
Watch Brewing Video
Find exact brewing recipes tailored to your brewing method in our detailed Brewing Guide.
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Frequently Asked Questions
What is D’CAF?
D'CAF is India's first coffee brand dedicated exclusively to decaffeinated specialty coffee with <0.1% caffeine by weight. We source specialty-grade Arabica beans and remove caffeine using the natural supercritical CO₂ process - bringing you full-flavoured coffee, without the caffeine crash.
What is D'CAF coffee?
D'CAF coffee is regular specialty-grade coffee that has had its caffeine removed using the supercritical CO₂ process to <0.1 by dry weight, while keeping all the natural flavour compounds and antioxidants intact. A cup of D'CAF contains approximately 6–7mg of caffeine, compared to 95–100mg in regular coffee. Learn more about D'CAF.
How is caffeine removed from D'CAF coffee?
Our beans are processed using the supercritical CO₂ process, a natural, chemical-free method that preserves flavour and aroma while removing caffeine. Learn more about our CO2 process.
Does D'CAF taste different from regular coffee?
Not at all! Because we use gentle processing methods and roast carefully, our coffee retains its full body and flavour. Most people can’t tell the difference in blind tastings.
Why are there no flavour notes mentioned on D’CAF Origin?
D’CAF Origin is designed as a taste exploration — we have intentionally left the flavour notes blank to let you experience and describe what you taste, free from bias. Taste the Origin!